Top 10 Must-Have Kitchen Equipment for Nigerian Homes
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Buying kitchen equipment in Nigeria or Setting up your Nigerian kitchen doesn’t have to be hard. Whether you’re an experienced cook or a beginner, having the right tools can make cooking much easier. Here are the top 10 must-have kitchen appliances for every Nigerian home
Gas Cooker or Electric Stove:
This kitchen equipment is the main tool for cooking. You’ll need it for making stews, frying plantains, or boiling rice. Gas cookers are popular because they’re cheap and heat up quickly. Electric stoves are cleaner and more modern but could consume much power unit.
Blender:
A blender is useful for many Nigerian dishes. It can blend peppers for soups, tomatoes for sauces ,beans for popular Nigerian dish like akara or moin moin and make smoothies. Look for one with a strong motor and different speed settings.
Pot Set (Different Sizes):
You’ll need pots in various sizes for different dishes. Large pots are good for soups, medium ones for rice, and small ones for sauces. Stainless steel pots are durable and easy to clean.
Frying Pan:
A frying pan is a must for frying eggs, plantains, meat, and vegetables. A non-stick pan makes cooking and cleaning easier. If you deep-fry often, consider getting a separate deep fryer or a large pot for frying.
Mortar and Pestle:
This traditional tool is great for grinding spices, herbs, and peppers to enhance the flavors in your dishes. Many prefer it over electric grinders because it brings out the full aroma and taste of the ingredients.
Cutting Board and Knives:
A solid cutting board and a set of sharp knives are crucial. Invest in a good cutting board that won’t dull your knives and choose knives that are comfortable and easy to use.
Sieve/Strainer:
A sieve or strainer helps separate liquids from solids, like when straining rice or draining oil from fried foods. It’s also useful for sifting flour and other dry ingredients.
Graters:
Graters are needed for shredding vegetables, cheese, and other items. Find one with different sized holes for various grating needs.
Cooking Utensils:
Essential utensils include spatulas, ladles, wooden spoons, tongs, and whisks. These help you stir, flip, and serve food easily.
Food Storage Containers:
Different sizes of containers are important for keeping leftovers fresh and organized. Choose airtight containers to prevent spoilage and keep the food tasty.