Restaurant Equipment in Nigeria: Prices, Suppliers, and Buying Guide
Introduction
The restaurant business in Nigeria is thriving, with new eateries, fast food outlets, and fine dining establishments opening every day. However, setting up a fully functional restaurant requires the right equipment, which can be a challenge due to the variety of products, suppliers, and price ranges.
In this guide, we will explore restaurant equipment prices in Nigeria, the best suppliers, and a detailed buying guide to help you make the right investment for your business. If you are looking for a trusted supplier, Afess.ng is the number one store to purchase restaurant equipment in Nigeria.
Understanding Restaurant Equipment
A restaurant kitchen must be well-equipped to handle daily operations efficiently. Some of the essential restaurant equipment includes:
- Cooking Equipment: Gas cookers, ovens, grills, deep fryers, and induction cooktops.
- Food Preparation Equipment: Dough mixers, food processors, blenders, and slicers.
- Refrigeration and Storage: Freezers, refrigerators, cold rooms, and shelving units.
- Food Display Units: Bain maries, buffet warmers, and refrigerated display cases.
- Dishwashing and Cleaning Equipment: Industrial dishwashers, sinks, and sterilizers.
- Furniture and Fixtures: Stainless steel tables, serving trolleys, and restaurant chairs.
Restaurant Equipment Prices in Nigeria
Prices of restaurant equipment in Nigeria vary based on brand, size, and functionality. Below is a general price range for some essential equipment:
| Equipment | Price Range (NGN) |
|---|---|
| Gas Cooker (4-burner) | 150,000 – 800,000 |
| Industrial Oven | 300,000 – 2,500,000 |
| Bain Marie | 200,000 – 1,200,000 |
| Commercial Blender | 40,000 – 300,000 |
| Stainless Work Table | 70,000 – 400,000 |
| Deep Fryer (Double) | 150,000 – 1,000,000 |
| Refrigerated Display Case | 400,000 – 3,500,000 |
| Cold Room Installation | 2,000,000 – 10,000,000+ |
Prices may fluctuate due to exchange rates, import duties, and supplier pricing policies. For competitive prices and quality assurance, Afess.ng offers the best deals on restaurant equipment in Nigeria.
Best Suppliers of Restaurant Equipment in Nigeria
When purchasing restaurant equipment, it’s crucial to buy from trusted suppliers who offer quality products, warranties, and after-sales support. Here are the top suppliers in Nigeria:
1. Afess.ng (Best Overall)
- Why Choose Afess.ng?
- Wide range of high-quality restaurant equipment.
- Competitive pricing and bulk discounts.
- Nationwide delivery and installation services.
- Excellent customer support and after-sales service.
- Visit afess.ng to get the best restaurant equipment and amazing offers
2. Other Suppliers in Nigeria
- Local Markets (Lagos, Abuja, Port Harcourt, Kano): Good for second-hand or budget-friendly options.
- Supermarket and Kitchen Equipment Dealers: Offer retail and wholesale prices.
- Online Marketplaces (Jumia, Konga, Alibaba, etc.): Some suppliers sell directly online, but warranty and quality assurance may be limited.
For a stress-free purchasing experience, Afess.ng is the number one choice for restaurant equipment in Nigeria.
How to Choose the Right Restaurant Equipment
Selecting the right equipment can impact your restaurant’s efficiency and profitability. Here are key factors to consider:
1. Quality and Durability
Investing in high-quality, durable restaurant equipment is crucial for long-term efficiency and cost savings. Stainless steel and industrial-grade materials are ideal because they resist corrosion, withstand heavy daily use, and comply with food safety standards.
When selecting cooking appliances, refrigeration units, and food preparation tools, consider reputable brands like Saisho, LG, Scanfrost, Crown Star, and Haier Thermocool, known for their reliability and longevity.
Additionally, check for warranty coverage and after-sales support when purchasing equipment to ensure that any defects or issues can be resolved without extra costs.
2. Energy Efficiency
Running a restaurant involves high energy consumption, with cooking, refrigeration, and dishwashing equipment significantly impacting utility bills. To reduce operational costs, invest in energy-efficient appliances that consume less electricity or gas while maintaining performance.
Look for:
- Gas-efficient burners to minimize fuel usage.
- Refrigerators and freezers with inverter technology to reduce electricity consumption.
- Induction cooktops that heat food faster and waste less energy.
- LED lighting for kitchen and food display areas.
Choosing energy-saving equipment will not only lower your expenses but also contribute to environmental sustainability.
3. Space and Kitchen Layout
Before purchasing restaurant equipment, consider the size and layout of your kitchen to optimize space and workflow. A well-planned kitchen setup ensures smooth movement for chefs and staff, reducing delays and accidents.
Steps to ensure the right fit:
- Measure available space before ordering large equipment like ovens, refrigerators, and cooking ranges.
- Choose compact or multi-functional appliances if you have limited kitchen space.
- Plan for proper ventilation and easy access to frequently used equipment.
- Ensure there is enough space for storage, cleaning, and food prep stations.
Properly arranging your kitchen improves efficiency, hygiene, and overall productivity.
4. Ease of Maintenance
Regular cleaning and maintenance of kitchen equipment is essential to comply with health and safety regulations and prolong the lifespan of your investment.
When selecting equipment, consider:
- Stainless steel surfaces that are easy to wipe down and prevent rust.
- Detachable parts that can be cleaned separately.
- Self-cleaning features in ovens, fryers, and dishwashers to reduce manual labor.
- Water-resistant electrical components for safer cleaning.
Additionally, schedule routine servicing and inspections to prevent breakdowns and costly repairs. Afess.ng offers maintenance support and guidance for all restaurant equipment purchases.
Final Thoughts
Purchasing restaurant equipment is a significant investment that requires careful planning. Whether you are starting a small eatery or a large restaurant, choosing the right supplier and high-quality equipment will ensure smooth operations.
For the best prices, reliable after-sales support, and nationwide delivery, Afess.ng remains the top supplier of restaurant equipment in Nigeria.
Get Started Today!
Visit Afess.ng or contact our customer service team to place your order. Invest in quality equipment and set your restaurant up for success!